Thanksgiving is exactly one week from today. i know i have some new people cheking my blog so this post will bring you up to speed. Because i posted on the blog about how much i hate Thankgiving Chad and I had a great talk and so far things have been going remarkably smoothly. He even bought me truffles to say thanks. So I have to decided to air all of our dirty marital laundry on the blog because, apparently, it works. But that is another post for another day. So below is the menu, try not to drool on the keyboard.
MENU
Slow-Roasted Tomato Tart
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Baked Brie with Toasted Pecans
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Roasted Turkey with
Maple Vanilla Gastrique
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Apple Cinnamon Stuffing
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Sweet Potato Puree With Hazelnut Oil
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Peas and Carrot Ribbons
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Potato Gratin with Gruyere
and Crème Fraiche
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Asiago-Black Pepper Biscuits
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Apple Napoleon &
Pumpkin Cake With Dark Chocolate Ganache
Saturday
ta da!
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